DISEASES AND PESTS

In general, the diseases and parasites that affect honeybees do not have a direct impact on human health. However, these diseases and parasites can have a significant economic impact on beekeepers and agricultural industries that rely on pollination services. Learn more about specific threats in our sections on bacterial diseases, viral diseases, pests, and mites.

In some cases, the treatments and medications used to control bee diseases and parasites can leave residues in honey and other bee products. While these residues are generally considered to be safe for human consumption, it is important to follow proper guidelines and regulations for the use of these products to ensure that they do not pose a risk to human health.

In addition, the decline of honeybees due to diseases and parasites can have a ripple effect on the ecosystem and the availability of food crops. Honeybees are essential pollinators for a wide range of crops, including fruits, nuts, and vegetables. If honeybee populations decline significantly, this could lead to reduced crop yields and higher food prices, which could ultimately have an impact on human health and nutrition. Read more about their role in pollination.

Housekeeping

Housekeeping in the apiary is a crucial aspect of beekeeping that involves maintaining a clean and organised environment for the bees. The health and productivity of the colony depend on a clean and hygienic living space, as well as proper sanitation practices. For detailed tips, visit our page on hygiene.

Why Is Housekeeping Important?

Maintaining a clean and organised environment is crucial for the health and productivity of the bee colony. A dirty and cluttered hive can lead to a range of problems, including the spread of disease, pests, and parasites, as well as reduced productivity and honey production.

Proper housekeeping can help prevent swarming, as bees are less likely to swarm when they have ample space and a clean and comfortable living environment. A well-maintained apiary can also make it easier for beekeepers to manage their hives, inspect for disease and pests, and harvest honey.

Best Practices for Housekeeping

• Regular Hive Inspections: Check hives every two weeks during the active season to detect issues early.
• Remove Dead Bees: Clear out dead bees to maintain hygiene and prevent foul odours.
• Clean Equipment: Sanitise tools, suits, and gloves regularly with a bleach solution.
• Maintain a Clean Hive: Remove debris, wax, and propolis; clean the bottom board frequently.
• Prevent Pest Infestations: Monitor for wax moths and beetles using traps or treatments.

Preventing the Spread of Disease

• Use Disposable Gloves: Wear gloves and change them between inspections.
• Keep Equipment Clean: Don’t share tools between hives; disinfect regularly.
• Isolate Infected Hives: Separate sick colonies to avoid spreading pathogens.

Best Practices for Good Hygiene

• Keep Equipment Clean: Sanitise tools and clothing that contact bees.
• Practice Good Hand Hygiene: Wash hands or use sanitiser frequently.
• Use Disposable Materials: Use disposable gloves and paper towels.
• Keep the Apiary Clean: Remove waste and debris regularly.
• Rotate Equipment: Rotate frames and boxes to avoid pest buildup.
• Keep Records: Log inspections and treatments for better tracking.
• Educate Yourself: Attend workshops and stay updated with best practices.

How to Maintain a Healthy Hive

• Regular Hive Inspections: Conduct inspections weekly in season, quarterly off-season.
• Proper Feeding: Supplement with sugar syrup or pollen patties as needed.
• Pest Management: Use screened bottom boards and mite treatments.
• Disease Prevention: Ventilate hives and remove sick bees promptly.
• Proper Hive Management: Prevent overcrowding and maintain ventilation.
• Queen Management: Monitor and replace failing queens.
• Proper Honey Harvesting: Leave enough honey for winter and use clean tools.